Bread Baker Clay Cloche 28 cm, Terracotta Baking Dish with Lid, Sourdough Bread Pot, Artisan Oven Style Baker

This terracotta bread baker is designed for those who want real homemade bread — not just baking, but the full oven-style result.

The domed lid traps steam inside, creating the same environment as a traditional bakery oven.

This allows the dough to rise higher and develop a crisp, golden crust while staying soft inside.

Made from natural red clay and finished with traditional milk firing, it balances breathability and durability — exactly what bread needs.

No coatings, no chemicals. Just material that works the way it has for centuries.

What you can cook

Sourdough bread

Rustic artisan loaves

Casseroles

Roasted vegetables

Slow-cooked meat

Specifications

Diameter: 28 cm / 11 in

Height with lid: 20 cm / 7.9 in

Weight: 2.8 kg / 6.17 lb

Material: natural red clay

Finish: milk-fired

Interior: unglazed

Handmade in Ukraine

Why it works

Unglazed clay allows slow air exchange

Lid traps steam during baking

Milk firing strengthens the surface naturally

Result: stable heat, better rise, proper crust

Care instructions

Preheat gradually

Avoid thermal shock

Hand wash only

Dry completely before storing

Packaging

Each piece is packed securely using clean reused materials.

Strong, reliable, and environmentally responsible.